
BRUNCH
Served SAT-SUN 07:30am - 5pm
MEZE
SANDWICHES
SMASHED CHICKEN KEBAB // $22
pita, minced chicken, onion, garlic, cabbage, parsley,
cilantro, pickled onion, schug mayo, lemon juice, cumin
BREAKFAST (VG) // $9
sourdough whole wheat bun, schug mayo, potato fritata,
spinach, chedder cheese
BREAKFAST SAUSAGE // $16
sourdough whole wheat bun, celery butter, chicken sausage,
spinach, chedder cheese, fried egg
SMOKED SALMON // $17
potato baguette, whipped labneh, cucumber, arugula, scallions,
capers, pickled onion, lemon zest
SALADS
BOULTON CAESER // $18
lettuce, roasted cauliflower, parmesan, seasoned bread crumbs,
radish, celery, cucumber, caesar dressing
WATERMELON SALAD (GF, VG) // $18
feta cheese, cucumber, basil, mint, shallots, chili, lemon juice,
honey, sea salt
BURRATA (GF, VG) // $26
burrata cheese, seasonal fruit, mint, honey, basil, watercress,
chili, lemon juice, pistachio, olive oil, sea salt
ENTRÉE
AMBER EGGS (VG) // $20
fresh tomato sauce, 2 poached eggs, basil, garlic,
potato bread bruscetta, clarified butter, spinach, parsley,
garlic, capers salsa
CAULIFLOWER FRITATA (VG, GF) // $22
2 eggs, cauliflower, scallions, fried onion, cream, clarified butter,
garlic, parsley, capers salsa, side of freshly baked bread
AVOCADO TOAST & SCRAMBLED EGGS (VG) // $19
potato baguette toast, smashed avocado, 2 scrambled eggs,
parmesan, scallions, arugula, togarashi spice, lemon juice, spinach,
radish, pickled onion
CORN POLENTA & MUSHROOMS (VG, GF) // 22
corn mill polenta, 2 poached eggs, seasonal mushrooms, scallions,
arugula, parmesan, truffle oil
3 EGGS OMLETTE (VG) // $18
mushrooms OR spinach and onion OR green herbs
/side of freshly baked bread & salad
MERGUEZ SKILLET // $26
2 lamb merguez sausages, 2 fried eggs, potatoes, bell pepper, onion,
zucchini, berbere oil
STEAK & EGG // $36
7oz strip loin steak, 2 eggs, potatoes, bell pepper, onion, chinese broccoli, zucchini, schug, berbere oil, green pepper corn sauce, side salad
BOWLS
YOGURT & GRANOLA (VG) // $14
raspberry couli, seasonal fruit, honey, house granola
CHIA PUDDING (V) // $14
chia, fresh pineapple, mango couli, oat milk, house granola