RED TUNA TARTAR // $24
cucumber consomme, ginger, celery, radish, cilantro, green chili,
scallions, snow peas, berbere infused oil, lemon, bruschetta

BEEF CARPACCIO & POMEGRANATES // $26
shallots, pomegranate seeds & molasses, watercress,
roasted walnuts, scallions, caperberries, parsley, schug, olive oil

PORTOBELLO & TRUFFLES (VG) // $19
crunchy chedder crumble, lemon juice, honey, truffle oil,
parmesan, olive oil, sea salt

CALAMARI & SHRIMP CONFIT // $22
labneh, roasted eggplant, bell peppers, onion,
fermented chili paste, olive oil

BURRATA (GF, VG) // $26
burrata cheese, seasonal fruit, mint, honey, basil, watercress,
chili, lemon juice, pistachio, olive oil, sea salt,
side of freshly baked bread

SMOKED SALMON CAESAR // $26
lettuce, parmesan, cold smoked salmon, bread crumbs,
caesar dressing, radish, celery, cucumber

WATERMELON SALAD (GF, VG) // $18
feta cheese, cucumber, basil, mint, arugula, shallots, chili,
lemon juice, honey, sea salt

SMASHED CHICKEN KEBAB // $22
pita, minced chicken, onion, garlic, cabbage, parsley, cilantro,
pickled onion, schug mayo, lemon juice, cumin